We believe in keeping everything local, fresh and sustainable as much as we can, and all under 50 mile radius.
All of our serving bowls, utensils, cups are made with 100% biodegradable material, so we can keep a clean environment and make the world a better place.
We form genuine, trusting relationships with our food purveyors and serving a community of lovely people, and most of all bringing excellent hospitality and customer services to our patrons. In our kitchens, our chef prepares everything from soup to nuts from scratch.
At Pantry Market Eatery, we want to change the way people eat. Our creative and healthy menu are all made with natural ingredients and sustainable ingredients. Our passion is to make our customers happy, and we always show it in the food we prepare.
Our baked goods are all made in-house, and we always looking for more ways to improve our menu, by testing our recipes before our customers enjoy our farm bowl, salads, gourmet sandwiches, and pastries.
KEEPING IT FRESH
Our produce, meat, and seafood arrive fresh daily from our purveyor's truck right into our kitchen for baking, roasting or braising. No shortcuts!